• Brunch
  • Dinner
  • Minnows Menu
  • To Drink

Menu

Linnette's

  • Brunch
  • Dinner
  • Minnows Menu
  • To Drink
  • Brunch: 7:00 AM to 2:00 PM

    Dinner: 5:00 PM to 10:00 PM

Beginnings

Riverhouse Bread

  • emmer semolina, cultured butter, bulls bay salt
  • 9

Foie Gras Mousse

  • strawberry-meyer lemon gelee, grilled sourdough
  • 24

Bacon And Egg

  • smoked pork belly, soft poached egg, carolina gold rice middlins
  • add ossetra caviar +25

  • 22

Warm Crab Dip

  • blue crab, fontina, old bay
  • 24

Wagyu Beef Tartare

  • chili oil, crispy shallots, egg yolk
  • 21

Hamachi Crudo

  • pomegranate, benne seed
  • 22

Stracciatella & Strawberries

  • local strawberries, marcona almonds, arugula
  • 21

Crisp Caesar

  • gem lettuce, crispy quinoa, anchovy dressing
  • 19

Special

Buttermilk Fried Oysters

  • regiis ova caviar, tartare sauce
  • 12 per piece

Warm Roasted Oysters

  • wood-fired oysters, smoked paprika, citrus, cracker crumbs
  • 31 half dozen

On Ice

Steamboat Creek Oysters

  • 1/2 dozen freshly shucked
  • 28

Dressed Shrimp Cocktail

  • lemon, chili, dipping sauce
  • 24

Regiis Ova Caviar

  • crème fraîche, chives, kettle chips
  • trout roe | 35/30g

    ossetra | 95/oz

Mains

Brown Butter Crab Rice

  • trout roe, carolina gold rice, yuzu hollandaise
  • 41

45 Day Dry Aged Prime NY Strip

  • 13 oz, crispy kennebec potatoes, green peppercorn gravy
  • 95

Cherry Glazed Cheshire Pork

  • grilled asparagus, sauce romesco
  • 38

Cornmeal Crusted Flounder

  • carolina gold rice, benne, shrimp creole
  • 43

Local Catch

  • sea island red peas, braised greens, crispy bacon
  • 39

Ricotta Dumplings

  • morels, spring peas, preserved meyer lemon
  • 34

Charcoal Grilled Prime Filet Mignon

  • charred broccolini, hen of the woods, scallion-ginger vinaigrette
  • 78

Joyce Farm’s Buttermilk Fried Chicken

  • whole bird, cheddar-thyme biscuits, hot honey, vinegar slaw
  • 64

Sides

Charred Broccolini

  • 12

Sea Island Red Peas And Greens

  • 12

Carolina Gold Rice

  • 12

Desserts

Chocolate Buttermilk Tart

  • cranberry coulis, buttermilk whipped cream
  • 16

Spiced Apple Cobbler

  • bourbon spice topping, goat milk ice cream
  • 18

Spiced Chai Panna Cotta

  • black current, poached pears, cinnamon cookie
  • 16
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KIAWAH RIVER | 6000 Kiawah River Drive, Johns Island, South Carolina 29455
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855.923.7912

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